The Wellness Committee is hosting a series of Gluten-free cooking classes over the coming months. The first class, Gluten-free Baking Basics: Breakfast, will be Saturday, January 26th, 2-4:00 p.m. at the church. Attendees will learn to prepare economical gluten-free flour mixes and to bake muffins, crepes, pancakes and coffee cake. Instruction will be by a registered dietitian. Enrolment is limited to 8 people. There is a $5.00 supply fee. Please contact the church office at 505-821-4676 to sign up for the class.